December 24th, 2007 at 12:55 pm
Posted By: gardenguru
Posted in: Growing Vegetables,Herbs

If you’re lucky someone will give you seeds that they saved from heirloom tomatoes, candyroasters, or other special plants. But for all the rest now is the time to start ordering seeds to start indoors, and early planting outside.

When the spring plants start arriving in the home improvement stores and discount stores most of them are grown by Park Seed Company. So I order my seeds from them too.

Park Seed Company
It’s always fun to try new vegetables, herbs and flowers. Here are a few of many that interest me:

balmoral-hybrid.jpg magda-hybrid.jpg cornells-bush-delicata.jpg
Balmoral Hybrid_________Magda Hybrid_________Cornell’s Bush Delicata

Balmoral Hybrid would be a good squash for my friends who garden in containers on their deck. Since squash usually sprawls all over, it seems a good choice for anyone with limited space.

Very interesting! Since it produces earlier than most, and may taste even better, Magda Hybrid is on my list.

What a pretty winter squash. Cornell’s Bush looks ornamental as well as sounds tasty. This year I plan to find out.

basil-minimum.jpg lemon-grass.jpg

Basal Minimum_____________________Lemon Grass

Often my basil has to be propped up, so the Basal Minimum will be a good trial for this year.

My favorite salad dressing has lemon grass in it, but I’ve never tried to grow it. Add this one.


Summer Glory Blend

A variety of lettuces grown in the same place is ornamental as well as delicious. And if Summer Glory Blend will last two months longer, that’s a wonderful bonus.

parks-cuke.jpgThese would be perfect for a cruncy snack.
Baby Cucumber Cucino




From year to year I keep my seeds in the freezer. They are organized in a wooden Clementine crate. Each type (squash, tomato, herbs, greens, etc.) is stored in a labeled plastic bag. It has helped me find them easily when planting time comes. They last for many years this way. Some even seem to germinate better after a year in the freezer.